Extra Virgin Chili Oil
Extra Virgin Chili Oil
Made with extra virgin olive oil and chili peppers, DOU Extra Virgin Chili Oil reflects 60 years of infusion expertise and a commitment to quality ingredients. Vegan, gluten-free, low-sodium, and non-GMO, this smooth chili oil contains no crunchy bits, sediment, artificial flavors, preservatives, or soybean oil—perfect for drizzling, cooking, stir-frying, and adding bold chili flavor to pizza, noodles, dumplings, dressings, and marinades.
Couldn't load pickup availability
nut-free
dairy-free
gluten-free
Keto
NO PRESERVATIVES
Vegan
Dried Chilis, Olive Oil
keto
vegan
gluten-free
SEED TO JAR
Sustainability isn't just a concept; it's a practice HOT JIANG® embraces. Our Chili Oil Crisp is born from a seed-to-jar journey that reflects our values in family, love and culture. We believe in making a difference and working directly with our farmers. By providing seeds to their farmers, we foster job opportunities and strengthen families. When the time comes for harvest, we purchase the chili peppers from them to create the freshest Chili Oil Crisp for your kitchen.
HOMEMADE WITH LOVE
HOT JIANG® Chili Oil Crisp is made from our secret family recipe that has been perfected and passed down for generations. This sauce is the center of many of our other recipes and unforgettable cherished memories we’ve made throughout the years. By sharing HOT JIANG®, we hope to bridge the gap and connect people worldwide through family, culture, and our universal love of spice.
